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You actually need simply 4 easy substances to make this tasty, wealthy and simple Roasted Acorn Squash. That is critically the most effective Acorn Squash Recipes to make and it pairs fantastically with any primary dish. It’s an awesome recipe to have available as it’ll develop into a staple at your house!
There are such a lot of various kinds of squashes and whereas it could really feel complicated, all of them have in factor in common-they all style candy and wealthy. You don’t really want a grasp method to get that candy wealthy tasting acorn squash or any sort of squash.
You’ll discover all through lots of my recipes that my absolute favourite method of making ready a easy squash dish, no matter what it’s, is to roast the squash. Therefore right now, we’re all in regards to the particulars on roasting acorn squash.
Whereas we’re on the squash, you completely should do that candy Honeynut Squash. They’re quite a lot of Butternut, however solely smaller and sweeter. Butternut Squash Casserole comes collectively in minutes and it’s a crowd pleaser! Spaghetti Squash Recipe is cooked within the microwave for a enjoyable twist. And in case you’re feeling like consolation meals, you want this Butternut Squash Lasagna in your LIFE!!!!
Why this Acorn Squash Recipe
There are such a lot of causes we love making right now’s roasted acorn squash recipe and listed here are a couple of:
- Roasting concentrates the wealthy taste of the squash like no different method!
- Chopping and slicing the acorn squash provides extra browning and caramelization to the squash.
- Flipping the squash half method for all sides to caramelize. is one other key to accentuate the candy squash style.
- You’ll be able to customise this recipe by including a splash of Maple syrup, butter and cinnamon and make it a maple roasted acorn squash.
- Whereas the squash continues to be heat out of the oven, our secret to this fabulous acorn squash recipe is including some Burrata Cheese proper on prime! Simply break it up together with your palms and add chunks of it over the squash–OMG so GOOD!!
- The toasted pine nuts topping provides the proper crunch.
- We use high quality olive oil–I like Mina Moroccan olive oil and it makes a world of distinction together with your cooking and baking! My grandma’s Olive Oil Cake is a good testimony to that!
- Prep time for this recipe is lower than 10 minutes and the oven will do all of the be just right for you.
- There are solely 4 primary easy substances to this recipe so it’s a really low key recipe–nonetheless you may personalize it, customise it and use this recipe as your base.
Find out how to Prepare dinner Acorn Squash
Let’s break down the method so it’s even simpler to make!
Wash, Minimize, Scoop
You’re going to take every acorn squash and wash it nicely earlier than roasting since we’re not peeling off the pores and skin.
Minimize every squash into half on a wood board.
Now use a spoon or melon baller to scoop out the seeds and stringy bits.
Chopping the Squash
For this acorn squash recipe, we’re slicing the squash into wedges. You’ll begin by inserting the minimize aspect down of the squash half (after eradicating seeds and all) on a wood board. Now you’ll minimize every half into three wedge alongside the middle to seem like boats.
Season
Our recipe is seasoned with a easy salt, pepper and high quality Moroccan Olive Oil (Mina is the model I exploit). You’ll most definitely discover plenty of Maple Butter added to squash which I additionally love, nonetheless that is out favourite since we costume it up later with Burrata Cheese and toasted pin nuts!
When roasting the squash, it’s greatest to position them minimize aspect down in your sheet. That method you get the caramelized components of the squash.
Roast
Roast the squash for quarter-hour after which flip the wedges so the opposite aspect of minimize squash can get caramelized as nicely. And you then’ll proceed roasting for an additional 15 minutes or so till the squash is golden and tender when a fork is pierced by.
Find out how to Serve Acorn Squash
Acorn Squash Recipe Suggestions and FAQ
- Selected an acorn squash that’s agency and has a mix of inexperienced and orange colours on the outer pores and skin.
- The heavier the squash, the higher.
- Be sure you have your squash nicely secured on the wood board earlier than slicing or slicing it as it could roll.
- Use Maple Butter and cinnamon in case you’d prefer to season the squash earlier than roasting for a traditional style, or do that simple Mediterranean impressed twist!
- To get probably the most caramelization in your squash, be sure to roast it minimize aspect down all the time.
- If serving with Burrata cheese, all the time add the cheese proper on the squash when it’s nonetheless scorching.
- Use recent herbs when you may, as they add one other stage of taste and brightness to your dish!
Can You Eat Acorn Squash?
Sure, simply be sure to wash the pores and skin nicely earlier than cooking.
Is acorn squash the identical as butternut squash?
No, they’re utterly totally different. Butternut squash has a smoother, sweeter and barely nutty taste whereas acorn squash is extra fibrous though candy as nicely. Acorn squash is barely higher in diet worth nonetheless.
How lengthy are you able to retailer leftover Roasted Acorn Squash?
You probably have any leftovers from this dish, then merely maintain it in an hermetic container within the fridge for as much as every week. Warmth it up in your air fryer, oven or microwave. Alternatively you could discover that you just take pleasure in it chilly proper out of the fridge.
Are you able to freeze Roasted Acorn Squash?
Sure! Though the feel will really feel totally different, freezing is certainly an awesome choice! Merely retailer the squash in a freezer bag and freeze for as much as 3 months. I might recommend to make soup out of the frozen squash, like this Mediterranean Soup or this Butternut Squash Soup Recipe.
Squash Recipes
Roasted Acorn Squash
You actually need simply 4 easy substances to make this tasty, wealthy and simple Roasted Acorn Squash. That is critically the most effective Acorn Squash Recipes to make and it pairs fantastically with any primary dish. It is an awesome recipe to have available as it’ll develop into a staple at your house!
Elements
Squash
- 2
acorn squash
washed and dreid - 1/4
teaspoon
every salt and pepper
kosher or sea salt all the time - 1/4
cup
olive oil
Mina (Moroccan olive oil)
Serve Squash
- 1
burrata cheese
damaged into bits - 1/3
cup
pine nuts
toasted - 2
Tablespoons
recent herbs
oregano/thyme - 1/4
teaspooon
chilli flakes
kind of to style - 2-3
Tablespoons
olive oil - 2
Tablespoons
honey
elective however so good!
Directions
Decide agency acorn squashes with distinct inexperienced and orange colours. At all times do not forget that the heavier the higher. Wash and dry the squash.
On a slicing board minimize every squash in half. Now use a melon baller or giant spoon and take away the seeds and any stringy bits from the squash.
Place the squash on the wood board, minimize aspect down and minimize it in half to create two wedges.
Preheat the oven to 400 levels F.
Line a baking sheet with parchment paper for straightforward cleanup and organize the acorn squash wedges.
Season the squash with salt, pepper and olive oil.
Place the squash, minimize aspect down on the baking sheet and roast for quarter-hour. Flip the squash on the opposite minimize aspect (conserving minimize aspect down all the time) and roast for one more quarter-hour.
The squash ought to come out tender when pierced with a fork and golden.
Serve on a plate and add the pine nuts, burrata, recent herbs, extra olive oil.
Recipe Notes
Acorn Squash Recipe Suggestions and FAQ
- Selected an acorn squash that is agency and has a mix of inexperienced and orange colours on the outer pores and skin.
- The heavier the squash, the higher.
- Be sure you have your squash nicely secured on the wood board earlier than slicing or slicing it as it could roll.
- Use Maple Butter and cinnamon if you would like to season the squash earlier than roasting for a traditional style, or do that simple Mediterranean impressed twist!
- To get probably the most caramelization in your squash, be sure to roast it minimize aspect down all the time.
- If serving with Burrata cheese, all the time add the cheese proper on the squash when it is nonetheless scorching.
- Use recent herbs when you may, as they add one other stage of taste and brightness to your dish!
Can You Eat Acorn Squash?
Sure, simply be sure to wash the pores and skin nicely earlier than cooking.
Is acorn squash the identical as butternut squash?
No, they’re utterly totally different. Butternut squash has a smoother, sweeter and barely nutty taste whereas acorn squash is extra fibrous though candy as nicely. Acorn squash is barely higher in diet worth nonetheless.
How lengthy are you able to retailer leftover Roasted Acorn Squash?
You probably have any leftovers from this dish, then merely maintain it in an hermetic container within the fridge for as much as every week. Warmth it up in your air fryer, oven or microwave. Alternatively you could discover that you just take pleasure in it chilly proper out of the fridge.
Are you able to freeze Roasted Acorn Squash?
Sure! Though the feel will really feel totally different, freezing is certainly an awesome choice! Merely retailer the squash in a freezer bag and freeze for as much as 3 months. I might recommend to make soup out of the frozen squash, like this Mediterranean Soup or this Butternut Squash Soup Recipe.
Vitamin Info
Roasted Acorn Squash
Quantity Per Serving
Energy 269
Energy from Fats 180
% Day by day Worth*
Fats 20g31%
Saturated Fats 2g13%
Polyunsaturated Fats 4g
Monounsaturated Fats 12g
Ldl cholesterol 0.1mg0%
Sodium 103mg4%
Potassium 575mg16%
Carbohydrates 23g8%
Fiber 3g13%
Sugar 6g7%
Protein 3g6%
Vitamin A 544IU11%
Vitamin C 16mg19%
Calcium 60mg6%
Iron 2mg11%
* P.c Day by day Values are based mostly on a 2000 calorie weight loss plan.
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